The Story
Furnishing a detailed introduction to the culinary traditions of diverse nations from around the world, each volume in a tastetempting series of cookbooks features one hundred recipes showcasing the unique culinary treats and treasure of a country, along with color photographs of preparation techniques, a history of a nations cuisine, a look at special ingredients and foods, and more.
Description
Furnishing a detailed introduction to the culinary traditions of diverse nations from around the world, each volume in a tastetempting series of cookbooks features one hundred recipes showcasing the unique culinary treats and treasure of a country, along with color photographs of preparation techniques, a history of a nations cuisine, a look at special ingredients and foods, and more.
